Menu of Copperstones of Waterford in Pontiac, Michigan, USA

Menu Overview

Copperstones of Waterford is a standout American restaurant nestled in Waterford Township, Michigan, that brings both comfort and quality to the table. Offering a menu that expertly balances classic diner staples with hearty American fare, this spot excels in delivering fresh, scratch-made dishes with a welcoming, old-school vibe.

The menu at Copperstones of Waterford truly shines through its variety and attention to traditional flavors. Highlights like the Fish and Chips promise a crisp, golden experience, perfectly paired with their famously comforting Potato Soup and the rich Clam Chowder. For breakfast enthusiasts, their Eggs Benedict and Copperstones Omelette stand out—both made with fresh ingredients, offering balanced flavors and hearty portions. The French Toast with Hash Browns captures the nostalgic diner feel, making it a must-try for those who appreciate a sweet and savory morning delight.

For lunch and dinner, the NY Strip Dinner and Sirloin & Shrimp are stellar choices. The steaks here are juicy and cooked to perfection, clearly showcasing Copperstones’ dedication to quality cuts and proper seasoning, reflected in their mid-range pricing. Complement these mains with sides like creamy Mac & Cheese or traditional HomeStyle Stuffing to create a truly indulgent meal.

The menu’s diversity continues with an array of fresh pitas — from the classic B.L.T. Pita to the savory Philly Steak & Cheese Pita. These hand-held meals pack robust flavors and are a clever nod to modern casual dining. Salads such as the Maurice Salad and Asian Chicken Salad add fresh, lighter options, providing balance to the heartier entrees.

One cannot overlook the charming authenticity infused by Mary, the nonagenarian baker behind Copperstones’ iconic desserts and specialties. Her Beef Pasty, with its thin, meticulously rolled crust and traditional rutabaga filling, offers a true taste of Cornwall’s influence — giving the menu a unique heritage touch often missing in American diners. Alongside the homemade cakes, these desserts highlight the restaurant’s commitment to tradition, craftsmanship, and love of food.

Customer reviews echo this sentiment—David Lotsof mentions the “welcoming atmosphere” and “friendly wait staff,” while Becca Flores calls Copperstones a “hidden GEM in Waterford,” praising the freshness and homemade quality of every dish. Long-time patron Shadow26Zorro’s decade-long loyalty and appreciation for both the food and community atmosphere reinforce Copperstones as more than just a restaurant; it’s a cornerstone of the local dining scene.

In essence, Copperstones of Waterford offers a harmonious blend of nostalgia and quality, with a menu that satisfies both simple comfort food cravings and those looking for authentic, skillfully prepared American classics. Whether you’re stopping by for a classic breakfast, a juicy steak dinner, or a freshly baked specialty, Copperstones invites you to experience genuine, heartfelt cooking that feels like home.